Everyone knows November is for baking.
pumpkin:
plus blender (and a little sugar & spice):
equals:
YUMMY! (I forgot to take a picture of the pie I made, but it looked about this yummy and tasted delicioso).
And if you have a little leftover pie filling, you can always make a custard in a cute little ramekin:
Better yet, make two and you can share with someone you love. : )
